Marmite (Deutsch)

Subscription to Marmite

Marmite, the Swiss magazine for pure culinary enjoyment, explores the world of good taste. This subscription delivers the essence of fine dining and drinking culture directly to your door. It is ideal for those who appreciate well-researched background reports, sophisticated photography, and unusual perspectives on Swiss cuisine.

This subscription provides the print version of Marmite, published bimonthly with six issues per year. Each issue averages 84 pages, packed with interesting facts about good taste, recipes combined with sophisticated reports and features, and well-researched background reports. The magazine also features opinions, new products, trends, interviews, and knowledge of the culinary world. Reports on wine regions, tasting tips, and profiles of key figures in the industry are also included. The "Events" section offers tips for popular events in the fine dining and drinking culture. This magazine is aimed at informed connoisseurs who are passionate about cooking and appreciate extra culinary knowledge.

What to expect in every issue:

• Recipes combined with in-depth reports and features.
• Well-researched background reports on culinary topics.
• Opinions, new product reviews, and trend analysis.
• Interviews with chefs, winemakers, and other industry professionals.
• Coverage of events in the fine dining and drinking culture scene.