Eat Club - So Schmeckt

Subscription to Eat Club - So schmeckt

Experience the culinary world like never before with Eat Club - So schmeckt. This innovative food magazine from Germany offers a delightful journey through seasonal flavors and festive dishes. With a subscription, you'll explore a myriad of new and classic recipes, beautifully presented to inspire your inner chef.

This subscription is for the print version of Eat Club - So schmeckt, exclusively available in German. Published six times a year, each issue is packed with 164 pages of delectable recipes and culinary insights. From festive feasts to quick and easy meals, the magazine caters to a variety of occasions and tastes. The editorial team, led by Jessika Brendel, brings together unique creations and beloved classics with a twist, ensuring every issue is a treasure trove of inspiration. Targeted at modern, educated, and affluent women who love to experiment in the kitchen, Eat Club - So schmeckt is more than just a magazine; it's a celebration of the art of cooking. With stunning styling and high-quality photography, each edition promises to be a visual and gastronomic delight. Subscribe for a year and receive six issues delivered straight to your doorstep, ready to ignite your passion for cooking.

What to expect in every issue:

• Innovative and classic recipes with a twist.
• Stunning styling and high-quality photography.
• Coverage of various occasions from festive feasts to quick meals.
• Inspiration from global culinary delights.
• 164 pages of culinary content in each issue.